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Kimbolton Vineyards Pty Ltd

 

 

 

Penny Geue
 
21 October 2020 | Penny Geue

Plan your two day stay in Langhorne Creek, Fleurieu Peninsula

Looking for a lovely weekend away and don't want to travel too far?

Plan your two day stay in Langhorne Creek Wine Region on the beautiful Fleurieu Peninsula.

Langhorne Creek is only a 55 minute drive away from Adelaide.

SUGGESTED TWO DAY ITINERARY

List of places to stay

COVID-19 update - With new seated tasting only restrictions, it is recommended that you contact cellar doors prior to visiting to make a booking.

We can't wait to see you!

 

Time Posted: 21/10/2020 at 1:09 PM
Penny Geue
 
24 September 2020 | Penny Geue

Where to Rosé all Day

Sunny days, rolling vineyards and a chilled glass of rosé.

Check out Kimbolton's feature on the list of South Australian cellar doors where you can rosé the day away! 

 Where to Rosé all Day

 

Time Posted: 24/09/2020 at 12:19 PM
Penny Geue
 
15 September 2020 | Penny Geue

Paella Palooza

WINE | PAELLA | MUSIC

 

SUNDAY 18TH October  |  11am - 4pm

Kimbolton Wines Cellar Door

Relax with friends and a glass of Kimbolton wine while enjoying tunes by Ella & Sienna on the deck, patio, lawn area or inside cellar door. Indulge your senses in the delicious aromas and flavours of "Taste of Spains" signature paella as it's prepared and served in front of you. 

Tickets include a glass of Kimbolton wine (from the core range ) on arrival (kids - a Bickfords soft drink),1 serve of chicken & chorizo or vegetarian/vegan paella and a classic spanish churros,  drizzled with chocolate and sprinkled with cinnamon sugar.

**All Paellas are Gluten, Soy, Dairy and Nut Free**

**Spanish Churros are Gluten Free**

Please Note: This is a seated event. If you are planning to come as a group and sit together we strongly recommend tickets are purchased together. This will ensure you can all sit with each other. There are indoor and outdoor seating options.  We will contact you to discuss seating preferences prior to your booking confirmation.

BOOK NOW

Time Posted: 15/09/2020 at 3:08 PM
Penny Geue
 
8 July 2020 | Penny Geue

Cellar Treasures Bella Brunch - Sold Out

SORRY THIS EVENT HAS SOLD OUT
 
Join us at Cellar Door for a "Bella Brunch" on Sunday 16th August.
 
10.00am - 11.30am
 
Enjoy a glass of sparkling Montepulciano on arrival followed by a brioche roll with fried free range egg, bacon, cheese, baby spinach & hollandaise sauce.
Barossa Fine Foods Chipolata with tomato chutney and a crispy hash brown.
 
Exclusive back vintage Bella Monte tastings will also be available.

For the kids - Bacon, egg & cheese English muffin, hash brown & juice

Tickets - Adult $20   Child $8
(includes complimentary tea and coffee)

Bookings are essential. Seats are limited to 20 people
 
 
 
 
Please note: We want to keep our customers and staff safe. If you are experiencing ANY symptoms consistent with COVID-19 we ask that you do not attend.  Kimbolton Wines will be collecting & keeping customer names and details in compliance with the COVID-19 plan. 
 
Time Posted: 08/07/2020 at 4:31 PM
Penny Geue
 
8 July 2020 | Penny Geue

Cellar Treasures After Dark Intimate Dinner - Sold Out

 

SORRY THIS EVENT IS SOLD OUT

Join Nicole in Cellar Door for an intimate dinner taking you on a journey through Kimbolton's current and back vintage wines, matched with a four-course menu of local produce prepared by Peechabella Catering.


SATURDAY 15th August (SOLD OUT)

FRIDAY 14th August has now opened up. (SOLD OUT)

6.30pm for a 7.00pm sit down

Intimate Dinner Menu

Tickets $130 per person - limited to 12 people

Bookings are essential.
(The Friday night dinner will only go ahead if there are a minimum of 8 seats booked)

BOOK HERE

Please note: We want to keep both our customers and staff safe. If you are experiencing ANY symptoms consistent with COVID-19 we ask that you do not attend.  Kimbolton Wines will be collecting & keeping customer names and details in compliance with the COVID-19 plan. 

Time Posted: 08/07/2020 at 4:10 PM
Penny Geue
 
1 July 2020 | Penny Geue

The LG 2014 Cabernet Sauvignon Launch

Attention Cabernet Lovers!
Book your seat to taste the New Release - The LG 2014 Cabernet Sauvignon.

This is Kimbolton's Elite Wine - only made in exceptional years, each bottle is individually numbered.  Only 192 bottles were made. Dedicated to Nicole and Brad's father - Leonard George Case.

'The LG Cabernet' will be open for tasting on 
SATURDAY 25th JULY and  SUNDAY 26th JULY
Due to the limited number of bottles produced this wine is not normally open for tasting.

Book a seat to taste and compare the 2016 Kimbolton Cabernet, 2018 The Rifleman Cabernet & 2014 The LG Cabernet side by side for only $10 per person. 
(The tasting fee is redeemable upon purchase of a bottle of The LG Cabernet)
 
Seating times: 12pm - 1pm  |  1.15pm - 2.15pm  |  2.30pm - 3.30pm

CLICK HERE to book your seats.

Interstate & can't make it?
For our Interstate members who can't make it, we would like to offer you 20% off each bottle of 2014 "The LG" (SAVE $21).
To take up this offer please call cellar door on (08) 8537 3002 or email cellardoor@kimboltonwines.com.au with your contact details and we will call you back.

Please note: We want to keep both our customers and staff safe. If you are experiencing ANY symptoms consistent with COVID-19 we ask that you do not attend.  Kimbolton Wines will be collecting & keeping customer names and details in compliance with the COVID-19 plan. 

 

Time Posted: 01/07/2020 at 1:38 PM
Nicole Clark
 
27 May 2020 | Nicole Clark

Great News!! Our Cellar Door is re-opening on the 1st June

Due to the COVID-19 restrictions things will be a little different just for now.

For all the details click the link to take you to our latest newsletter.

LATEST DETAILS HERE

 

Time Posted: 27/05/2020 at 7:18 PM
Penny Geue
 
21 May 2020 | Penny Geue

International Chardonnay Day

 It's International Chardonnay Day.

We've matched our 2018 The Rifleman Chardonnay with a delicious dish, Sand Crab Lasagne to celebrate. The Rifleman Chardonnay is bright, crisp and fresh, complimenting the creamy seafood lasagne sauce. You will find the recipe we used below. Head to shop to pick up your Rifleman Chardonnay HERE.

SAND CRAB LASAGNE RECIPE

Happy cooking! Relax and enjoy this wonderful wine & food combination with friends and family.

 

 

 

Time Posted: 21/05/2020 at 9:00 AM
Penny Geue
 
5 March 2020 | Penny Geue

Paella Palooza (Postponed)

WINE | PAELLA | LIVE MUSIC

Sunday | 19th April | 11am - 4pm 

Enjoy a magical day on one of our decks or lawn as you relax with friends and a glass of Kimbolton Carignan in hand while enjoying tunes by Ella & Sienna, award winning sister duo.

Indulge your senses in the delicious aromas and flavours of "Taste of Spains" signature paella as it's prepared in front of you.

CLICK HERE FOR FURTHER INFO 

 

 

 

Time Posted: 05/03/2020 at 1:11 PM
Nicole Clark
 
30 November 2019 | Nicole Clark

Kimbolton Wines’ Brad Case and Nicole Clark are part of the EcoVineyards Program.

Using native habitat to boost the populations of insect predators in South Australian vineyards is the aim behind a new initiative.

The EcoVineyards Program incorporates native insectary plants to create biodiverse ecosystems in and around vineyards. The two-year program involves 24 grape growers from eight major wine regions including Kimbolton Wines’ Brad Case and Nicole Clark.

The Wine Grape Council of SA is leading the initiative in partnership with Retallack Viticulture, after receiving grant funding through the federal government’s national Landcare Program.

Wine Grape Council of SA business manager Lisa Bennier said the program was designed to strengthen the wine regions of SA.

“We’re rolling out 24 tailored native insectary demonstration sites in collaboration with our carefully selected EcoGrowers,” she said.

“We aim to demonstrate that increasing the resilience of our vineyards naturally will in the long term save growers time and money through reduced reliance on chemical pesticides and improved soil conditions. The program also has the potential to provide tourism benefits to the wine regions through the aesthetic impact the native plants will have when positioned alongside our world-class vines.”

Dr Retallack said the program would provide valuable habitats for good bugs and microbats, which feed on economically damaging insect pests including light brown apple moth, which causes an estimated $18 million damage to fruit each year and predisposes berries to botrytis and other bunch moulds, costing a further $52 million.

“This is all about building resilience into our production systems, and not having to intervene by using chemicals in the vineyard on a regular basis,” she said.

The Wine Grape Council of SA will host a series of workshops for the selected EcoGrowers and other grape growers keen to learn more. The first workshop is taking place in McLaren Vale tomorrow.

“We have had an enormous amount of interest in the program as every industry globally looks at ways to reduce its environmental impacts,” Ms Bennier said.

19 November 2019 – The Advertiser                                                                                               

Paula Thompson, Regional Editor

 

Time Posted: 30/11/2019 at 12:25 PM
 

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