At a recent gathering of wine-nerds, a fortified wine was served at the end of an options game evening. It was obviously very old, and in the absence of any clues, the tasters were guessing it was possibly a Madeira, a Portuguese vintage port, or a similar style of long wood-aged fortified sweet red from the south of France—think Maury, Banyuls, Rivesaltes.
When revealed as Australian, most people guessed it was Barossa or McLaren Vale. Wrong again. Langhorne Creek! read more...
Sorry we have to ask. You need to be 18 years old or over to enter.
